Digestion Helper Functional Tea | The Amazing Tea Company | Benefits of Drinking Tea

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Digestion Helper - Functional Tea

Our Digestion Helper Tea is a soothing blend crafted to support your digestive wellness with a delightful infusion of natural ingredients. This carefully curated tea combines the goodness of key herbal ingredients such as Anise, Licorice, Fennel, Nettle, Jasmine, and hibiscus) to create a harmonious and effective tea experience.

Anise: Known for its digestive properties, Anise helps alleviate bloating and gas, promoting a calmer stomach after meals.

Licorice: With its sweet and earthy taste, Licorice not only enhances the tea's flavor but also supports a healthy digestive tract.

Fennel: A renowned digestive aid, Fennel eases discomfort and supports overall gastrointestinal health. 

Nettle: Rich in nutrients, Nettle brings nourishment and assists in maintaining a healthy digestive process

What are the benefits:

  • Caffeine-free
  • Digestion
  • Relief your gastrointestinal system needs
  • Heartburn 

50g of this tea makes around 12-16 cups of tea 

Ingredients:  Anise, Licorice, Fennel, Currant, Rosehip, Butterfly pea flower, Hibiscus, Star anise, Nettle, Jasmine, Natural flavours (organic compliant).

Antioxidant Level: Low / Caffeine Content: None

 

STEEPING TIME

TEA CUP

8oz (237ml)

10oz (296ml)

12oz (355ml)

AMOUNT

1 heaping teaspoon of "The Perfect Tea Spoon"

1 heaping teaspoon of "The Perfect Tea Spoon”

1.5 heaping teaspoon of "The Perfect Tea Spoon

MILD

3-5 min

3-5 min

3-5 min

MEDIUM

4-5 min

4-5 min

4-5 min

STRONG

6-7 min

6-7 min

6-7 min

The Amazing Tea Company recommends 3-5 minutes

 

IDEAL BREWING TEMPERATURE: 85ºC/185ºF. For Food Safety reasons bring water to 100ºC/212ºF and let it cool down to 85ºC/185ºF.

HOT BREWING METHOD:
Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Briefly infuse with freshly boiled water and then pour off. Re-infuse the tea and pour after about 1 minute or longer to taste.

ICED TEA BREWING METHOD (Individual Serving):
Place 1 slightly heaping teaspoon of loose leaf or 1 tea bag into a teapot for each serving required. Using filtered or freshly drawn cold water, boil and pour 6-7oz/170-200ml per serving over the tea leaves. Cover and let steep for 5 minutes. Add hot tea to a 12oz/375ml acrylic glass filled with ice, straining the tea leaves, or removing the bags. Not all of the tea will fit, allowing for approximately an additional ½ serving. Sweeten and/or add lemon to taste. A rule of thumb when preparing fresh brewed iced herbal tea is to increase the strength of hot tea since it will be poured over ice and diluted