Stress Free Herbal Tea - Organic

Ingredients: Moringa, Strawberry leaves, Orange pieces, Cinnamon, Dandelion leaves, Safflower petals, Natural flavours (Organic Compliant).

Antioxidant Level: High / Caffeine Content: None

Stress Free - Live Your Life Stress Free Everyday: Your Daily Sip of Calm & Resilience! Ready to unwind? Our Stress Free tea is your daily dose of calm! This Certified Organic, caffeine-free blend features comforting Moringa and cinnamon with bright orange, designed to help you find your happy place. Sip your way to serenity today!

Moringa is also known in some parts of the world as the miracle tree. We aren't surprised, because this leafy plant is definitely something of a natural miracle. How so? Amazingly, just one gram of this delicate leaf is said to contain:

2 times the protein of yogurt
4 times the Vitamin A of carrots
3 times the potassium of a banana
4 times the calcium of milk
7 times the Vitamin C of oranges
25 times the iron of spinach

Taste Profile: A comforting blend of earthy Moringa, sweet orange and strawberry, with a warming hint of cinnamon, creating a beautifully balanced and soothing flavor.
Aroma: Warm and inviting, with a sweet, subtly fruity and spicy embrace.
Liquor: A beautiful, clear, golden-amber hue.

Caffiene free - Herbal Tea

NUTRITIONAL FACTS (Per 8 fl oz Serving, Unsweetened and Brewed)

Amount Per Serving: 8 Fluid Ounces
Calories: 0 cal (0% DV)
Total Fat: 0 gram (0% DV)
Sodium: 0 mg (0% DV)
Total Carbohydrates: 0 gram (0% DV)
Dietary Fiber: 0 gram (0% DV)
Total Sugars: 0 gram (0% DV)
Protein: 0 gram (0% DV)
Calcium: 0 mg (0% DV)
Iron: 0 mg (0% DV)
Potassium: 5 - 20 mg (0-1% DV)
Caffeine: 0 mg (Naturally caffeine-free)

IDEAL BREWING TEMPERATURE: For Food Safety reasons bring water to 100ºC/212ºF and let it cool down to 85ºC/185ºF.

HOT BREWING METHOD:
Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Briefly infuse with freshly boiled water and then pour off. Re-infuse the tea and pour after about 1 minute or longer to taste.

ICED TEA BREWING METHOD (Individual Serving):
Place 1 slightly heaping teaspoon of loose leaf or 1 tea bag into a teapot for each serving required. Using filtered or freshly drawn cold water, boil and pour 6-7oz/170-200ml per serving over the tea leaves. Cover and let steep for 5 minutes. Add hot tea to a 12oz/375ml acrylic glass filled with ice, straining the tea leaves, or removing the bags. Not all of the tea will fit, allowing for approximately an additional ½ serving. Sweeten and/or add lemon to taste. A rule of thumb when preparing fresh brewed iced herbal tea is to increase the strength of hot tea since it will be poured over ice and diluted