Boost Tea

Apple, Hibiscus petals, Lemon verbena, Raspberry pieces, Lemongrass, Lemon peel, Chamomile, Vitamin B6, Cornflower petals.

Sustained Energy & Calm Focus, Naturally
Boost Tea is more than just a delicious beverage; it's a mindful tool for enhancing your daily performance and well-being:

Gentle, Jitter-Free Energy: Enjoy a natural boost without any caffeine, making it ideal for any time of day when you need sustained focus without the crash.

Vital Vitamin B6 Support: This essential vitamin plays a key role in energy metabolism, helping to reduce fatigue and support overall vitality.

Mental Clarity: The invigorating lemon notes and calming chamomile work synergistically to promote a clear mind, helping you stay sharp and productive.

Refreshing & Soothing: Experience the perfect balance of refreshing fruit and citrus with the subtle, comforting notes of chamomile.

Versatile Enjoyment: Delicious served hot for a cozy uplift, or brewed strong and chilled for an incredibly refreshing iced tea.

Make Boost Tea your go-to for a natural, effective way to energize your body and mind.

Boost Your Day, Naturally. Add Boost Tea to Your Cart Today!

Taste Profile: A bright, zesty lemon and lemongrass blend with sweet-tart raspberry and apple, finished by a subtle, soothing note of chamomile.

Aroma: Uplifting and fresh, dominated by crisp lemon and sweet berry.

Liquor: A clear, vibrant golden-red hue.

🌿 Herbal Tea
──────────────
💤 Caffeine: 0 mg
🫖 Per Serving: No caffeine
☕ Coffee: 100–120 mg (for comparison)

NUTRITIONAL FACTS (Per 8 fl oz Serving, Unsweetened and Brewed)

Amount Per Serving: 8 Fluid Ounces
Calories: 0 cal (0% DV)
Total Fat: 0 gram (0% DV)
Sodium: 0 mg (0% DV)
Total Carbohydrates: 0 gram (0% DV)
Dietary Fiber: 0 gram (0% DV)
Total Sugars: 0 gram (0% DV)
Protein: 0 gram (0% DV)
Calcium: 0 mg (0% DV)
Iron: 0 mg (0% DV)
Potassium: 0 - 15 mg (0% DV)
Vitamin B6: 4 mg (4% DV)
Caffeine: 0 mg (Naturally caffeine-free)

☕ How to Brew Loose Leaf Tea
💧 What You’ll Need:
Loose leaf tea
Fresh cold water
A teapot or mug
Tea infuser or strainer
Teaspoon

🍵 Method 1: By the Pot
Boil water: Start with fresh, cold water.
Warm the teapot: Swirl with hot water and discard.
Add tea: Use 2 rounded teaspoons per cup, plus 1 extra spoon for the pot.
Pour and steep: Add boiling water over the leaves.
Cover and steep for 3-5 minutes (or longer for a stronger brew).
Strain and serve: Pour through a strainer into your cup.

☕ Method 2: By the Cup
Boil water: Always use fresh water for best taste.
Warm your cup: Pour in hot water, then empty it.
Add tea to the infuser: Use 2 rounded teaspoons.
✨ Leave room in your cup: tea leaves expand as they steep!
Pour and steep: Pour boiling water over the tea.
Steep for 4-5 minutes, or adjust to your taste.
Remove the infuser and enjoy!

ICED TEA BREWING METHOD (Individual Serving):
Place 1 slightly heaping teaspoon of loose leaf or 1 tea bag into a teapot for each serving required. Using filtered or freshly drawn cold water, boil and pour 6-7oz/170-200ml per serving over the tea leaves. Cover and let steep for 5 minutes. Add hot tea to a 12oz/375ml acrylic glass filled with ice, straining the tea leaves, or removing the bags. Not all of the tea will fit, allowing for approximately an additional ½ serving. Sweeten and/or add lemon to taste. A rule of thumb when preparing freshly brewed iced herbal tea is to increase the strength of hot tea since it will be poured over ice and diluted.