AMP - Energy Tea

Black Tea, Green Tea, Mate, Guarana, Guayusa, Orange + Grapefruit, Licorice, Orange blossoms, Marigold, Cornflower petals, Natural flavors (organic compliant).
Antioxidant Level: High

Your Jitter-Free Ride to Peak Performance!
This isn't just a tea; it's your personal energy architect:

Serious Power, Zero Crash: Packed with multiple natural energizers, it delivers a sustained, focused energy boost to keep you sharp and productive, without the jitters or afternoon slump.

Mental Spark: The invigorating blend helps clear brain fog, sharpen concentration, and fuel your most demanding tasks.

Deliciously Dynamic: Its vibrant citrus flavor makes getting energized a truly enjoyable experience, hot or iced!

Conquer Your Day: Perfect for busy mornings, afternoon projects, or whenever you need an extra push to achieve greatness.

Make "AMP - Energy Tea" your go-to for unleashing your full potential, naturally!

Ready to AMP Up? Grab Your Energy Tea Today!

Taste Profile: A zesty burst of orange and grapefruit, beautifully balanced by a hint of natural sweetness, all riding on a robust black and green tea base.
Aroma: Bright, invigorating citrus with subtle floral notes, hinting at its powerful energy.
Liquor: A clear, radiant amber hue.

🌿 Black Tea
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💤 Caffeine: 80 mg
🫖 Per Serving: 80 mg caffeine
☕ Coffee: 100–120 mg (for comparison)

Amount Per Serving: 8 Fluid Ounces
Calories: 0 cal (0% DV)
Total Fat: 0 gram (0% DV)
Sodium: 0 mg (0% DV)
Total Carbohydrates: 0 gram (0% DV)
Dietary Fiber: 0 gram (0% DV)
Total Sugars: 0 gram (0% DV)
Protein: 0 gram (0% DV)
Calcium: 0 mg (0% DV)
Iron: 0 mg (0% DV)
Potassium: 5 - 30 mg (0-1% DV)
Caffeine: ~70-120 mg (Approx. per serving - from multiple tea & herb sources)

☕ How to Brew Loose Leaf Tea
💧 What You’ll Need:
Loose leaf tea
Fresh cold water
A teapot or mug
Tea infuser or strainer
Teaspoon

🍵 Method 1: By the Pot
Boil water: Start with fresh, cold water.
Warm the teapot: Swirl with hot water and discard.
Add tea: Use 2 rounded teaspoons per cup, plus 1 extra spoon for the pot.

Pour and steep: Add boiling water over the leaves.
Cover and steep for 3-5 minutes (or longer for a stronger brew). Pour through a strainer into your cup.

☕ Method 2: By the Cup
Boil water: Always use fresh water for best taste.
Warm your cup: Pour in hot water, then empty it.
Add tea to the infuser: Use 2 rounded teaspoons.

✨ Leave room in your cup: tea leaves expand as they steep!

Pour and steep: Pour boiling water over the tea.
Steep for 4-5 minutes, or adjust to your taste.
Remove the infuser and enjoy!

ICED TEA BREWING METHOD (Individual Serving):
Place 1 slightly heaping teaspoon of loose leaf or 1 tea bag into a teapot for each serving required. Using filtered or freshly drawn cold water, boil and pour 6-7oz/170-200ml per serving over the tea leaves.

Cover and let steep for 5 minutes. Add hot tea to a 12oz/375ml acrylic glass filled with ice, straining the tea leaves, or removing the bags. Not all of the tea will fit, allowing for approximately an additional ½ serving.

Sweeten and/or add lemon to taste. A rule of thumb when preparing freshly brewed iced herbal tea is to increase the strength of hot tea since it will be poured over ice and diluted.