Picture spiced stewed apples topped with a crumbly mixture of baked butter, brown sugar mixed with spices and baked to perfection. Now, are you ready to sip on a cup of Apple Crumble tea?
Ingredients: Apple pieces, Cinnamon, Hibiscus petals, Ginger, Stevia, Cardamom, Clove, Cornflower petals, Pepper, Natural flavours (organic compliant)
Antioxidant Level: Low / Caffeine Content: None
|TEA CUP||8oz (237ml)||10oz (296ml)||12oz (355ml)|
|AMOUNT||1 heaping teaspoon of "The Perfect Measure Spoon"||1 heaping teaspoon of "The Perfect Measure Spoon"||1.5 heaping teaspoon of "The Perfect Measure Spoon"|
|MILD||2-3 min||2-3 min||2-3 min|
|MEDIUM||4-5 min||4-5 min||4-5 min|
|STRONG||5-10 min||5-10 min||5-10 min|
|The Amazing Tea Company recommends 5-10 min|
Bring filtered or freshly drawn cold water to a rolling boil. Place 2 slightly heaping teaspoons of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 5-10 minutes according to taste (the longer the steeping time the stronger the tea).
Like it Iced?
Place 2 slightly heaping teaspoons of herb & fruit blend or 1 tea bag into a teapot for each serving required. Using filtered or freshly drawn cold water, boil and pour 6-7oz/170-200ml per serving over the herb & fruit blend. Cover and let steep for 5-10 minutes. Add hot tea to a 12oz/375ml acrylic glass filled with ice, straining the tea or removing the bags. Not all of the tea will fit, allowing for approximately an additional ½ serving. Garnish and sweeten to taste. A rule of thumb when preparing fresh brewed herb & fruit tea is to increase the strength of hot tea since it will be poured over ice and diluted.