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Savour the floral notes with highlights of fresh fruit. Get in shape with this tea. It aids in slimming down the body and promotes wellness! It has significantly high levels of antioxidants that are exceptionally good for maintaining overall good health. Asian cultures have consumed oolong teas for centuries to help maintain their weight and body shape. Start a new tradition with a century-old tradition to improve your health!
Drinking oolong tea can help improve overall health thanks to the high concentration of antioxidants and nutrients found in the tea leaves. One of the most powerful antioxidants in oolong tea is EGCG or epigallocatechin.
Ingredients: Oolong tea, green tea.
Antioxidant Level: Very High | Caffeine Content: Low
STEEPING TIME
|
TEA CUP |
8oz (237ml) |
10oz (296ml) |
12oz (355ml) |
|
AMOUNT |
1 heaping teaspoon of "The Perfect Tea Spoon" |
1 heaping teaspoon of "The Perfect Tea Spoon” |
1.5 heaping teaspoon of "The Perfect Tea Spoon |
|
MILD |
3-5 min |
3-5 min |
3-5 min |
|
MEDIUM |
4-5 min |
4-5 min |
4-5 min |
|
STRONG |
6-7 min |
6-7 min |
6-7 min |
|
The Amazing Tea Company recommends 3-5 minutes |
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IDEAL BREWING TEMPERATURE: 85ºC/185ºF. For Food Safety reasons bring water to 100ºC/212ºF and let it cool down to 85ºC/185ºF.
HOT BREWING METHOD:
Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Briefly infuse with freshly boiled water and then pour off. Re-infuse the tea and pour after about 1 minute or longer to taste.
The general rule for oolong tea is to steep for 1 to 5 minutes. Longer steeping times can allow additional flavors to develop for a richer, more full-bodied tea. It's best to allow leaves to steep for 1 minute and then taste every 30 seconds to get the best flavor for your preferences. Pour into tea cups and enjoy!
ICED TEA BREWING METHOD (Individual Serving):
Place 1 slightly heaping teaspoon of loose leaf or 1 tea bag into a teapot for each serving required. Using filtered or freshly drawn cold water, boil and pour 6-7oz/170-200ml per serving over the tea leaves. Cover and let steep for 5 minutes. Add hot tea to a 12oz/375ml acrylic glass filled with ice, straining the tea leaves, or removing the bags. Not all of the tea will fit, allowing for approximately an additional ½ serving. Sweeten and/or add lemon to taste. A rule of thumb when preparing fresh brewed iced herbal tea is to increase the strength of hot tea since it will be poured over ice and diluted.
It's best to avoid brewing with cold water for iced tea since the low water temperature doesn't allow the full flavor profile to develop.
