Sencha Green Tea - Organic Loose Leaf Tea | The Amazing Tea Company | Benefits of green tea
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    The Japanese know the secret to a great tea. This tea is a distinctive, tasty delight with luxury organic green tea.

    What does it taste like? 

    Delicious green tea character with depth, body and some pungency. Cup tends bright forest green.

    What are the benefits:

    • Build and regulate metabolism 
    • Anti-inflammatory - improves circulation and promotes healthy skin
    • Aid in digestion and weight loss
    GRADE(S): Sencha - Made to Japanese specifications
    MANUFACTURE TYPE(S): Non fermented, Traditional steamed, Pan dried and polished
    KOSHER: Yes
    VEGETARIAN: Yes
    VEGAN: Yes

     

    50G of this tea makes around 15-20 cups of tea 

    Ingredients:  Green tea* *Organic Certified Organic by Pro-Cert Organic Systems

    Antioxidant Level: Very High / Caffeine Content: Low 

    STORAGE CONDITIONS: Store in a cool, dry, dark place (15-30 degrees Celsius).

    SHELF LIFE LOOSE TEA: 20 years unopened, 2 years after opening.

     

    Steeping Instructions

    STEEPING TIME
    TEA CUP 8oz (237ml) 10oz (296ml) 12oz (355ml)
    AMOUNT 1 heaping teaspoon  1 heaping teaspoon  1 heaping teaspoon 
    MILD 1-2 min 1-2 min 1-2 min
    MEDIUM 2-3 min 2-3 min 2-3 min
    STRONG 3-5 min 3-5 min 3-5 min
    The Amazing Tea Company recommends 3-5 min

    TEA POT 18oz (532ml) 36oz (1064ml) 48oz (1419ml)
    AMOUNT 2 heaping teaspoons 2 heaping teaspoons 2 heaping teaspoons
    MILD 1-2 min 1-2 min 1-2 min
    MEDIUM 2-3 min 2-3 min 2-3 min
    STRONG 3-5 min 3-5 min 3-5 min
    The Amazing Tea Company recommends 3-5 min

    SERVING RECOMMENDATIONS:
    MILK SUGAR LEMON MINT
    NO NO NO NO
    IDEAL BREWING TEMPERATURE: 85ºC/185ºF. For Food Safety reasons bring water to 100ºC/212ºF and let it cool down to 85ºC/185ºF.
    HOT BREWING METHOD:
    Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).
    ICED TEA BREWING METHOD (Pitcher): (To Make 1 Liter/Quart):
    Place 6 slightly heaping teaspoons of loose tea or 6 tea bags into a teapot or heat resistant pitcher. Using filtered or freshly drawn cold water, boil and pour 1¼ cups/315ml over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher straining the tea or removing the tea bags. Add ice and top-up the pitcher with cold water. A rule of thumb when preparing fresh brewed iced tea is to increase the strength of hot tea since it will be poured over ice and diluted with cold water. (Note: Some luxury quality teas may turn cloudy when poured over ice. This is a sign of luxury quality and nothing to worry about!)
    ICED TEA BREWING METHOD (Individual Serving):
    Place 1 slightly heaping teaspoon of loose tea or 1 tea bag into a teapot for each serving required. Using filtered or freshly drawn cold water, boil and pour 6-7oz/170-200ml per serving over the tea. Cover and let steep for 5 minutes. Add hot tea to a 12oz/375ml acrylic glass filled with ice, straining the tea or removing the bags. Not all of the tea will fit, allowing for approximately an additional ½ serving. A rule of thumb when preparing fresh brewed iced tea is to increase the strength of hot tea since it will be poured over ice and diluted. (Note: Some luxury quality teas may turn cloudy when poured over ice. This is a sign of luxury quality and nothing to worry about!)
    FOOD SAFETY ADVISORY: We strongly recommend using filtered or freshly drawn cold water brought to a rolling boil when brewing all types of tea. 
    ANTIOXIDANT BENEFIT: For a greater antioxidant benefit brew longer and use more tea.
    Enjoy the amazing flavour! 

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